Category: Side Dish
-
Boursin and Cherry Tomato Dip
This quick & easy to put together dip combines creamy Boursin garlic and herb cheese with the vibrant sweetness of cherry tomatoes. Infused with aromatic oregano, zesty garlic, and a hint of red pepper flakes, this dip is a burst of flavor in every bite. Paired perfectly with toasted baguette slices, it’s a crowd-pleasing appetizer…
-
Classic French Bread
French bread, also known as the beloved “baguette,” is like a warm, comforting hug. All you need is five simple ingredients to make this recipe: flour, water, yeast, sugar, and a pinch of salt. Mix ’em up, knead the dough with a little love, let it rise, and shape. The magic happens in the oven…
-
Arugula, Ricotta & Shrimp Salad
This fresh and delicious salad combines peppery arugula, chilled pasta and shrimp seasoned to perfection. Tossed together with creamy ricotta, a drizzle of olive oil, and a hint of zesty lemon juice, this salad is a celebration of lightness and taste. Whether you’re hosting a summer gathering or seeking a quick meal, this Arugula and…
-
Pasta Salad with Lemon Vinaigrette
Chill out this summer with a refreshing pasta salad packed with colorful veggies and a tangy lemon vinaigrette. It’s the perfect light and healthy dish to keep you cool on hot summer days – a true crowd-pleaser! This dressing – I could literally pour it over anything. Trust me, it’s a recipe worth keeping! 🍋🍅🥒…
-
Baba Ganoush with Za’atar
Baba Ganoush is a classic roasted eggplant dish with the delightful flavors of Za’atar, smoked paprika, and accompanied by perfectly toasted pita bread. This Middle Eastern dip showcases the rich and smoky flavor of roasted eggplant, complemented by the creamy texture of tahini and a burst of citrus from fresh lemon juice. With the aromatic…
-
Crispy Tuna Onigiri (Japanese Rice Balls)
If you’re craving something easy, delicious, and comforting, treat yourself to these crispy seasoned rice balls. These perfectly seasoned onigiri are served warmed and filled with a creamy, tuna filling that is mildly spicy with a touch of sriracha. What is Onigiri? If you haven’t heard of onigiri, it is a homely Japanese dish consisting…
-
Korean-Mexican Corn Fries
Inspired by a popular appetizer at my favorite Korean restaurant, these mouthwatering “corn fries” or “corn ribs” are all the rage right now. The best part? They’re incredibly easy to make in the air fryer and ready in just 10 minutes, resulting in a heavenly combination of buttery and crispy goodness. This recipe takes these…
-
Greek Pasta Salad with Sun-Dried Tomato Vinaigrette
Whether you’re looking for a quick lunch for work or a dish to impress your guests at your next summer BBQ, this Greek Pasta Salad is the perfect choice. This salad is a fresh, flavorful twist on traditional pasta salad, and it’s guaranteed to be a hit at any gathering. With Mediterranean flavors like feta,…
-
Creamy Cucumber Salad
Fresh cucumber, red onions, and dill come together in a sour cream and vinegar dressing in this refreshing, creamy and tangy, side-dish. Perfect on a hot day, this salad can be made ahead of time and can be chilled until ready to serve. Enjoy with burgers and hotdogs, bbq meats, potato and pasta salads. Ingredients…
-
Pan-Fried Halloumi Cheese & Cherry Tomatoes
Who doesn’t love fried cheese? This is a simple, anytime appetizer (or snack) that can be whipped up in under 5 minutes. In this recipe, pan-fried halloumi is served on top of a fresh cherry tomato and basil salad and dressed with balsamic glaze and EVOO. What is halloumi cheese?Halluoumi cheese originated in Cypres and…
The Saucy Ginger 