-
Boursin and Cherry Tomato Dip

This quick & easy to put together dip combines creamy Boursin garlic and herb cheese with the vibrant sweetness of cherry tomatoes. Infused with aromatic oregano, zesty garlic, and a hint of red pepper flakes, this dip is a burst of flavor in every bite. Paired perfectly with toasted baguette slices, it’s a crowd-pleasing appetizer…
-
Giant Butter Pecan Cinnamon Rolls

Cinnamon rolls, but better! These giant buns are topped with an ooey-gooey butter pecan caramel sauce that is sweet, salty and sticky. The addition of a little heavy cream in the bottom of the pan during bake time ensures they come out soft & fluffy every time. You must try this for yourself – this…
-
One-Pot Chicken and Saffron Rice

Get ready for a taste explosion with our One-Pot Chicken and Saffron Rice! This recipe is all about easy cooking and big flavors. Picture perfectly seared chicken thighs resting atop the most fragrant and warm saffron-infused basmati rice. This one-pot dish is a no-fuss meal that’s perfect for any occasion. Trust us, this One-Pot Chicken…
-
Chicken and Stars (Pastina) Soup

This soup is like a warm hug from the past, evoking a sense of comfort and nostalgia. The idea is that you can easily put it together using ingredients that are probably sitting in your pantry, fridge, or freezer. Chicken soup doesn’t have to be complicated; it’s the straightforward, humble ingredients that work their magic,…
-
Dutch Oven Short Rib Bolognese

I love easy one-pot dinner recipes. This Short Rib Bolognese recipe served over pasta is THE ultimate comfort food that will satisfy your entire family. The meat will literally fall off the bone, and it is unbelievably flavorful with the addition of red wine, tomatoes, herbs, onions, carrots, and celery. What I love most is…
-
Roasted Garlic and Chive Butter

There is nothing better than fresh bread and this Roasted Garlic and Chive Butter recipe. I promise you! This pairs perfectly with my French Bread recipe. Roasted Garlic and Chive Butter Recipe Ingredients:1 head of garlic3 tablespoons chopped chives1 stick of butter, softenedSea saltDrizzle of extra virgin olive oil Step 1: Preheat oven to 400 degrees F.…




